meat

Due to the deep history of the Tatar people, their dishes have acquired many variations. Traditional recipes

Dishes fried in a pan are not always healthy, so often this process is replaced by baking in the oven.

Cooking beef only at first glance seems complicated, in fact a significant part of the time

Pickle can be prepared at home on different broths - fish, meat, vegetarian

Stew - the colloquially used name for canned stew. For sale everywhere

Shawarma (shawarma, doner kebab) is a delicious and nutritious dish of Arab origin. By popularity

Elk meat - healthy non-fat meat of a dark red color with a large number of veins. It looks like beef.

To make basturma at home, you will need a large amount of time (2-4 weeks) and a mixture

How to make pilaf so that it becomes a table decoration, and not an ordinary rice porridge with meat? Everything is simple!

Oven-baked pork knuckle is a fragrant, toning dish for real men.

Culinary offers a large number of delicacies that can satisfy gastronomic

Beef goulash - a dish created by Hungarian shepherds, which is now very popular

Mutton has always been considered a delicacy of oriental cuisine. Recently, this type of meat has begun development

Childhood leaves a lot of culinary memories. Sometimes I really want to enjoy the taste of dishes that

Cutlet is one of the most common dishes that are prepared at home, in cafes and restaurants. Originally

The guest of the article will be a wonderful soup, originally from Uzbekistan. Shurpa is a favorite dish of the inhabitants of the Central Asian region.

Today's story I will devote to the topic of cooking pea soup with meat, ribs, chicken at home.

Before you cook delicious meat, you need to choose it correctly. The meat must be young.

I continue to expand the arsenal of recipes collected on the site. Today I will tell you how to cook

You can cook the hodgepodge at home in a pan on the stove, in a slow cooker, in the oven in clay pots.

How to cook dumplings at home? There are many recipes for making homemade dumplings, all

Continuing the filling of the section "Recipes", I decided to write an article on how to deliciously salt the lard at home.

Sometimes you want something simple, tasty, quick to prepare and at the same time hearty.

In the summer heat, for many, meat okroshka becomes one of their favorite dishes. It’s enough to know the basic rules

Cooking delicious pork ribs is a whole art. This juicy and aromatic dish will not leave indifferent

Real pilaf is a delicious dish that can be served for a family dinner or a festive dinner.

With just a glass of peas and a little smoked ribs, you can serve the soup until you get bored. But cook

Traditional Russian classic cabbage soup was made from fresh or sour cabbage. They are good because they can

Each resident of the Central Asian region is well aware of how to cook beshbarmak at home.

Pilaf is a favorite dish of many people, but not every hostess decides to cook a classic mutton pilaf

Dinner in the middle of the week should be easy to prepare, because spending the whole evening at the stove at the end of the day

Pork chops are a popular and delicious dish. It’s easy to cook, and the look is fine

From minced meat you can cook hundreds of dishes at home, it would be a desire. They are cooked in each

Chebureks came to us from Asia. Translated from the Crimean Tatar, the word means "raw pie".

Every housewife knows that the success of a prepared dish depends not only on the quality of its ingredients

It is not always possible to cook meat that is tender, flavorful and melting in your mouth. However, cooks who know

Shish kebab is a fragrant, attractive and tasty dish that accompanies us throughout the warm season.

The ability to cook dinner quickly and tasty is useful to every housewife who comes after work and wishes

A man who, in his “sound mind and sober memory”, will refuse a juicy steak, appetizing

The beef carcass for the cook is meat tenderloin, brisket, back, drumstick, etc.

For a variety of home menus, offal is sometimes used, including pork liver.

There is a desire to cook an unusual dish, but the fantasy has dried up? Culinary specialists know a lot of recipes from potatoes

Beef dishes are healthy and tasty, but many refuse to eat them, because meat during thermal

The appearance of basturma is associated with the troops of Genghis Khan. Usually a warrior took a piece of meat with him, which

Basturma is a slicing of thin transparent strips of meat that are wrapped in fragrant and exotic spices.

Lasagna is rightfully considered a symbol of Italian cuisine, where it has the same significance as pizza and pasta.

Everyone is familiar with the situation when guests suddenly rushing into the house. Many start to panic: in the refrigerator

Any housewife seeks to diversify the menu by adding a “twist” to their culinary masterpieces. The only

Lamb takes the fourth place in calories among meat varieties. Lamb fat is easily absorbed by the stomach

"Fried, boiled, mashed potatoes, fries ...". Remember how many dishes can be prepared from potatoes alone?

Cooking in cast iron and pots has Slavic roots. Mistresses cooked food in the recent past

Braised cabbage with meat is often cooked, but few people thought that this is an old Polish recipe

Difficult to find someone who has not heard of kharcho soup. However, not everyone can cook this dish.

In the article, we will talk about how to cook soup correctly. Lack of the necessary qualifications leads to

It is difficult to find a person who consciously refuses meat that beckons with sight and smell. An exception